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Resurrecting the Quad
Posted: Fri Mar 31, 2017 5:20 pm
by rmseven4
Last Thursday's batch of the Belgian Blonde was a yeast starter for ten gallons of "The Quad Father-in-law" and today was the first five gallons of that with another five scheduled for tomorrow morning. Trading five gallons for a chest freezer to rebuild the "beer room" some of you have seen/heard about at my house. No reason not to have four freezers in one room right?
Re: Resurrecting the Quad
Posted: Fri Mar 31, 2017 7:38 pm
by breakingbarley
Wow, busting out a quad shortly after returning to homebrewing, can't wait to try it!
Re: Resurrecting the Quad
Posted: Fri Mar 31, 2017 8:45 pm
by rmseven4
breakingbarley wrote: ↑Fri Mar 31, 2017 7:38 pm
Wow, busting out a quad shortly after returning to homebrewing, can't wait to try it!
First all-grain recipe I ever made, still have one bottle from that batch hidden in the back of my fridge being saved. May be a few months before this new batch gets released.
Re: Resurrecting the Quad
Posted: Thu Apr 06, 2017 9:59 am
by Brace
rmseven4 wrote: ↑Fri Mar 31, 2017 8:45 pm
breakingbarley wrote: ↑Fri Mar 31, 2017 7:38 pm
Wow, busting out a quad shortly after returning to homebrewing, can't wait to try it!
First all-grain recipe I ever made, still have one bottle from that batch hidden in the back of my fridge being saved. May be a few months before this new batch gets released.
The first bottles are available to "Roger-uh Collective" members, right?!
Re: Resurrecting the Quad
Posted: Thu Apr 06, 2017 10:11 am
by rmseven4
Brace wrote: ↑Thu Apr 06, 2017 9:59 am
rmseven4 wrote: ↑Fri Mar 31, 2017 8:45 pm
breakingbarley wrote: ↑Fri Mar 31, 2017 7:38 pm
Wow, busting out a quad shortly after returning to homebrewing, can't wait to try it!
First all-grain recipe I ever made, still have one bottle from that batch hidden in the back of my fridge being saved. May be a few months before this new batch gets released.
The first bottles are available to "Roger-uh Collective" members, right?!
Don't take beer, or myself, that seriously.